Maple Syrup Storage Life

Maple syrup is famous as the perfect companion for pancakes waffles and toast.

Maple syrup storage life.

It s also commonly used as an additional sweetener for granolas and other oatmeal dishes. The shelf life of maple syrup depends on how it s canned. Maple syrup is a syrup usually made from the xylem sap of sugar maple red maple or black maple trees although it can also be made from other maple species. Storage guidelines for maple syrup are pretty much the same as other liquid sweeteners such as corn syrup or golden syrup.

It will not freeze if it has the right brix degree. Why doesn t it freeze. The shelf life of syrup depends on the best before date the type and how it is stored. There are many different ways that you can use maple syrup in everyday life.

As usual your pantry is the ideal place. The thing people agree upon is that maple syrup. Shelf life of maple syrup. It s pretty difficult to determine the exact shelf life of maple syrup.

The starch is then converted to sugar that rises in the sap in late winter and early spring. Signs of mold are the first indicator that your maple syrup is spoiled. As long as unopened a bottle of maple syrup can safely sit at room temperature or lower more precisely at a cool dark dry place. Let s look at the shelf life of pure maple syrup the reason for its long shelf life and how it s safe to consume your syrup even when mold develops.

How to tell if maple syrup is bad. You can also stick maple syrup in the freezer to prolong its shelf life for years. Because of that let s talk about the things that are pretty certain. In cold climates these trees store starch in their trunks and roots before winter.

Many people say it s fine forever while others state that after a little over a year after opening it should be discarded. Plastic bottles are rated for 18 months to 2 years or storage if unopened. In the freezer the syrup will thicken but won t freeze. Different uses for maple syrup.

Spotting spoiled maple syrup is not that difficult. In addition to refrigerating opened maple syrup the vermont maple sugar makers association recommends storing unopened maple syrup in a cool place. Some people recommend scooping out the mold boiling the maple syrup to make it safe for consumption and pouring into a clean container. The maple syrup will thrive for three to six months in the refrigerator and for a year in the freezer.

Because maple syrup has an incredibly high sugar content. Pure maple syrup actually begins with the sap from maple trees while commercial brands contain sugars which preserve the product and allow it to be kept on the shelf. How to tell if your maple syrup has spoiled.